- Prep Time: 50 minutes
- Cook Time: 30 minutes
Chicken Cheese Cutlets
These cutlets are delicious, scrumptious, mouthwatering, tender, soft, tasteful and mild spicy in taste and golden in color from outside.
Ingredients
- chicken mince - 300 gram
- green chilies finely chopped - 4-6
- butter - 2 tbsp
- boiled potatoes mashed - 2
- cheese grated - 1/4 cup
- Fresh coriander leaves chopped - 1/4 cup
- salt - to taste
- black pepper - to taste
- semolina or bread crumbs - as required or 1/2 cup
- eggs - 1-2
- oil - for frying
Instructions
1. Mix together chicken mince, chopped green chillies, butter, mashed boiled potatoes, grated cheese, finely chopped coriander, salt and pepper.
2. Make balls n flatten them a bit.
3. Coat them in semolina or breadcrumbs.
4. Then dip them in whisked eggs and shallow fry till done.
Chicken Cheese Cutlets yummyyy 2 in 1 and you can also say C3 :). This recipe is very much delicious made with the ingredients which can be easily available in your kitchen at your home. This recipe is easy to make in a very less time. These cutlets are delicious, scrumptious, mouthwatering, tender, soft, tasteful and mild spicy in taste and golden in color from outside. This recipe is ever green recipe because at any occassion, on week days or at any time you can make these cutlets and serve to your family, friends, kids and guests too.
Chicken Cheese Cutlets Can Be Made With:
These cutlets can be made with these ingredients chicken mince, finely chopped green chilies, butter, mashed boiled potatoes, grated cheese, finely chopped fresh coriander leaves, salt, black pepper, semolina or bread crumbs, eggs and oil for frying.
Chicken Cheese Cutlets Not Done Without Fresh Bread Crumbs:
The main ingredient to finish these cutlets is the fresh bread crumbs. In which these can be coated and then fried till become golden brown in colour.
Chicken Cheese Cutlets Triple Taste In Each Bite:
This is the recipe in which you can have it a triple taste in every bite because of its ingredients which can be combine together to make these alot delicious and tempting in taste. You can feel the taste of potato, chicken and cheese together in every single bite.
Chicken Cheese Cutlets Variation:
This recipe can be made more variable by adding few more ingredients to make it more scrumptious. You can also add boiled egg finely chopped, corn and spring onion.
Chicken Cheese Cutlets Served:
This can be usually served as a side dish or snack at lunch, dinner and with tea. This can also be served along with steamed rice and tarka daal. This can also be served in the lunch boxes of your kids. This can also be served with any type of chutni, dip and sauce.
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