Mocha Cup Cakes are a great choice for all coffe lovers. They were inspired by these ever popular Mocha Cup Cakes. These Mocha Cup Cakes are made with flour, butter, caster sugar, baking powder, coco poder, coffee powder, water and eggs. To finish these Mocha Cup Cakes make icing by these ingredients chocolate, butter unsalted, golden syrup and chocolate chips or chocolate coated coffee beans for decoration.
These Mocha Cup Cakes Prominently Feature Both Flavours In Each Bite:
These Mocha Cup Cakes prominently feature the flavours of both coffee and chocolate in each bite. In these cup cakes coffee and chocolate pair well with each other and gives good taste.
Chocolate Tends To Dominate The Flavour Of Coffee:
Chocolate tends to dominate the flavour of coffee unless the coffee is on the strong side and having a strong flavour, that is why chocolate dominate the flavour of cofffee with its sweetened flavour.
Recipe Of Mocha Cup Cakes:
Preparation time 45-50 minutes
Serves 4-5 people
Ingredients:
Water 8 fl oz
Caster sugar 8 oz
Butter 4 oz
Cocoa powder 2 tbsp
Baking soda 1/2 tsp
Coffee powder 2 tbsp
Flour 8 oz
Baking powder 1 tsp
Eggs 2
Icing:
Chocolate 5 oz
Unsalted butter 5 oz
Golden syrup 2 tbsp
Chocolate chips to decorate OR
Chocolate-dipped coffee beans to decorate
Instruction For Making:
1. Heat water and sugar till sugar is dissolved.
2. Add in butter, cocoa powder, baking soda, coffee powder and boil.
3. Reduce heat, simmer, remove from heat and cool.
4. Beat the flour and eggs in the cooled mixture.
5. Spoon batter in cupcake cases and bake at 180 degrees C for 20 minutes or till risen and firm.
6. Cool and then ice.
7. For the icing, melt chocolate, butter and golden syrup in a bowl set on a pan of simmering water.
8. Cool and then spread over cooled cupcakes and decorate with chocolate-dipped coffee beans or chocolate chips.
Mocha Cup Cakes Taste & Texture:
Mocha Cup Cakes are soft and moist with a dark color that shows you how much chocolate flavour inside even before you take a bite. That Chocolate flavour comes from unsweetened cocoa powder and the coffee element in these cup cakes comes from instant coffee powder.
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