Latest Recipes
Methi Malai Matar
Methi Matar Malai is a mouth watering and delicious Pakistani and North Indian recipe made with fresh and finely chopped methi leaves, fresh green peas,...
Aloo Gobhi
Aloo Gobhi is a dry vegetarian Pakistani and Indian dish made with Aloo (potatoes) and Gobi (cauliflower) mixed with spices. The dish is a nice...
Bhindi Masala
Bhindi Masala is a traditional Maharashtrian style spicy bhindi. Bhindi Masala made with okra that is deep fried and added to a spicy and tangy...
Karela Fry
Karela Fry also known as bitter melon or bitter gourd is one of the not so preferred vegetable by many especially the kids. They run...
Chana Masala
Chana Masala also known as chole masala or channay. Chana Masala is a popular Punjabi dish in Pakistani and Indian cuisine. The main ingredient in...
Tarka Daal
Tarka Dal is simple and delicious dish. Tarka means Tempering with ghee, mustard, cumin seeds, and flavoured with onions, garlic, red chillies, green chillies etc....
Paneer Tikka
Paneer Tikka is simple yet special dish, and all time favourite of all especially for its aromatic flavours and creamy appearance. Delicious chunks of paneer...
Palak Paneer
Palak Paneer is a Traditional North Indian delicacy and an integral part of the Punjabi cuisine. Palak Paneer is an Indian gravy based curry made...
Jalebi
Jalebi is made by deep frying a wheat flour maida flour batter in pretzel or circular shape shapes, which are then soaked in sugar syrup....
Green Bean And Potato
When we are cooking Green Beans and Potato we are committed to the spirit of cooking what some people call “Grand Mother’s” cooking. We cook...
