Peri Peri Sauce. You might think before seeing this recipe that you can not make recipes with this Peri Peri Sauce because you don’t have a recipe of this delicious sauce which gives your other recipes a new great taste. Now here is a recipe of Peri Peri Sauce which is really very much simple and easy to make.
Peri Peri Sauce Made With:
Kashmiri red chillies, button red chillies, crushed red chillies, garlic paste, crushed mustard seeds, crushed coriander seeds, oil, white vinegar, onion, lemon juice and lemon salt.
Recipe Of Peri Peri Sauce:
Preparation time 10 minutes
Serves Depend on used 4-5 times use
Kashmiri dried red chillies 6
Button red chillies 1/4 cup
Crushed red chillies 2 tbsp
Garlic 1 tbsp
Crushed mustard seeds 1 tbsp
Crushed coriander 1 tsp
Oil 1/2 cup
White vinegar 1/2 cup
Lemon juice 2 tbsp
Lemon salt 1/2 tsp
Instruction For Making:
1. Soak the dry Kashmiri red chillies and button red chillies in water overnight.
2. Now blend the chillies, crushed red chilies, garlic, crushed mustard seeds, crushed coriander, oil white vinegar, onion, lemon juice and lemon salt, in a blender till smooth.
3. Use as needed and put the remaining in an air tight bottle in fridge for use later.
Special Note For This Peri Peri Sauce:
The special note for made this Peri Peri Sauce is you should soak Kashmiri red chillies and button red chillies over night for getting best results.
Recipes Made With This Peri Peri Sauce:
Here is a huge variety of recipes which made with this Peri Peri Sauce, here is the short list you can made peri peri rice, peri peri chicken grilled, peri peri chicken tikka, peri peri chicken gravy and so many other dishes with this Peri Peri Sauce.Add to Favourites