Mmmmm as you can see the name of recipe it sounds really yummy Potato Sweet Salad. Do you know summer barbecues and picnics aren’t complete without a tasty salads especially this salad. As the reserch says May is the month in which salad can be eaten alot or you can say May is the salad month. This Potato Sweet Salad comes in different regions of the world. It is generally a side dish or it usually accompanies the main course.

Potato Sweet Salad Taste & Texture:

Potato Sweet Salad is very much tasty, creamy, delicious and little sweet in taste and crunchy with a beautiful combination of colors by adding sweet corn, pineapple and capsicum.

Potato Sweet Salad Made With:

Potato Sweet Salad can be made with boiled peel cubed potatoes, pineapple, sweet corn, capsicum, salt, black pepper, caster sugar, cream and mayonnaise.

Potato Sweet Salad Variation:

Potato Sweet Salad can be made more variable by adding some other ingredients to enhance its taste and color of your salad. You can also add yellow or red bell pepper in to it and also fresh coriander leaves. Choice is all yours.

Potato Sweet Salad Served:

Potato Sweet Salad can be usually served at any restaurant, cafe and at home too as a side dish, appetizer and some times as a main course. It can also be served along with any soup of your choice and with any bread of your choice to make it a complete meal.

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