- Prep Time: 60 minutes
- Cook Time: 45 minutes
Eggless Custard Powder Cake
This recipe is the most delicate recipe among other cake recipes because of its ingredients which can make this recipe the most delicate out of all. These ingredients combine together and turn into amazing cake recipe.
Ingredients
- flour - 100 gram
- vanilla custard powder - 50 gram
- baking powder - 1/2 tsp
- butter - 2 tbsp
- brown sugar - 80 gram
- milk - 3/4 cup
Instructions
1. Sift together flour, vanilla custard powder and baking powder.
2. Beat butter, add brown sugar, milk and mix well till sugar dissolved.
3. Add sifted flour and mix well.
4. Pour this into a greased baking dish.
5. Bake at 200 degrees C for 25 minutes or till a toothpick inserted comes out clean. Let cool.
This Eggless Custard Powder Cake is the newer recipe among all cake recipes which i found few days back and tried and now sharing with you all believe me this is a must try recipe. In this recipe as you already seen the name of recipe which clearly shows that this cake can me made without egg and the new ingredient to make this recipe is custard powder. This is the recipe which can be gonna love by all once they have it they will ask you again and again for making it and they will eat. You can make this recipe to cherish your family, kids, friends and guests too and when first time they will taste this and ask the name of the cake or recipe then they will surprise surely after knowing the ingredients and method of this recipe.
Eggless Custard Powder Cake Made With:
This recipe can be made with these ingredients flour, vanilla custard powder, butter, baking powder, brown sugar and milk.
Eggless Custard Powder Cake Delicate Recipe:
This recipe is the most delicate recipe among other cake recipes because of its ingredients which can make this recipe the most delicate out of all. These ingredients combine together and turn into amazing cake recipe.
Eggless Custard Powder Cake Variation:
This recipe can be make more variable by adding few more ingredients which can be definitely make your this recipe not mess but more variable and tasty. You can add raisins in to it and also you can add walnuts. Almonds can also work well. Choice is all yours.
Eggless Custard Powder Cake Served:
This recipe can be usually served at any restaurant, tuc shop, cafe, coffee shop or at homes too. This can also be served at breakfast, in the lunch boxes of your kids and at evening tea. This can also be served along with the tall glass of milk or hot chocolate. This can also be served along with the cup of tea or coffee.
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What should be the size of the baking tray for this recipe?
you can use a standard size loaf pan.
Can you substitute brown sugar with white sugar ?
yes
I have tried this recipe. The cake was very dense and firm. It did not rise. I think it would benefit by adding baking soda since its eggless. Pls suggest how much soda would be needed for the above measurements.